Items related to Fondue Cookery
Fondues are great for apres-ski, for apres-shopping, for apres-a-hard-day-at-the-office, apres-anything really. They're no trouble to make, sinfully delicious and fun to eat. They can be as simple or sophisticated as you choose. In this beautifully illustrated book you will find fondue recipes for every occasion: informal suppers for family and friends, children's parties, dinner parties and many more. As well as traditional cheese fondues, there are ideas for using meat and fish, vegetables and fruit, fresh herbs and exotic spices. With helpful hints on planning and cooking techniques, this book will help you get the most from this remarkably easy style of cooking. This is the only guide to fondue cookery you'll ever need. It's perfect for anyone who loves cooking for friends and absolutely indispensable for anyone who has a fondue set and is puzzled to know what to do with it.
"synopsis" may belong to another edition of this title.
About the Author:
Wendy Veale is a freelance home economist and cookery writer.
"About this title" may belong to another edition of this title.
- PublisherSimon & Schuster (Trade Division)
- Publication date2002
- ISBN 10 0859418235
- ISBN 13 9780859418232
- BindingPaperback
- Number of pages128
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Fondue Cookery
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Simon & Schuster, Limited
(2002)
ISBN 10: 0859418235
ISBN 13: 9780859418232
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Fondue Cookery
Published by
Simon & Schuster (Trade Division)
(2002)
ISBN 10: 0859418235
ISBN 13: 9780859418232
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Fondue Cookery
Published by
Simon & Schuster (Trade Division)
(2002)
ISBN 10: 0859418235
ISBN 13: 9780859418232
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Fondue Cookery
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(2002)
ISBN 10: 0859418235
ISBN 13: 9780859418232
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Fondue Cookery
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(2002)
ISBN 10: 0859418235
ISBN 13: 9780859418232
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Fondue Cookery
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Simon & Schuster (Trade Division
(2002)
ISBN 10: 0859418235
ISBN 13: 9780859418232
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Book Description Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!. Seller Inventory # S_402794544
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Fondue Cookery
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(2002)
ISBN 10: 0859418235
ISBN 13: 9780859418232
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