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Book Description Condition: Good. Used book that is in clean, average condition without any missing pages. Seller Inventory # 39950147-75
Book Description Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00054749765
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Book Description Condition: Very Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00060552745
Book Description Condition: Good. Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting. 0.65. Seller Inventory # 0743221141-2-4
Book Description Condition: Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting. 0.65. Seller Inventory # 0743221141-2-3
Book Description Condition: Fair. Buy with confidence! Book is in acceptable condition with wear to the pages, binding, and some marks within 0.65. Seller Inventory # bk0743221141xvz189zvxacp
Book Description Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9780743221146
Book Description Paperback. Condition: Very Good. The Women's Institute has a reputation for traditional home cooking that is second to none in the UK. The Best Kept Secrets is a series of cookbooks written by women who know all about cooking, homes and families from personal experience. They learnt to cook from their mothers and grandmothers, from family friends and from each other. They don't have to re-discover the British tradition of cooking because they never lost touch with it in the first place. Few people can resist a dessert, particularly if it's home-made. Puddings and desserts get a special response from friends and family - call it the 'ooh!' factor. They needn't take long. Many of the recipes in Puddings and Desserts make use of good-quality convenience ingredients, such as ready-made custard, pastry, tarts and meringues. Recipes that are speedy can be just as good as those that take a long time. Many recipes here can be prepared in advance and frozen. For those of us who have fond childhood memories of fruit crumbles with lashings of hot custard, there are plenty of comforting, traditional puddings like Blackberry and Apple Crumble and Gooseberry and Elderflower Cobbler. There are more sophisticated desserts too, like cheesecakes, syllabubs and mousses, and for lovers of chocolate there's a whole chapter devoted to the subject with White Chocolate Terrine with Summer Fruit Coulis and Double Chocolate and Banana Sponge. Sweet courses need not always be naughty and there's a chapter on desserts that are healthy but delicious; other recipes can be easily adapted to a healthier eating plan by using lower-fat ingredients. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR001229658
Book Description Paperback. Condition: Very Good. All orders are dispatched the following working day from our UK warehouse. Established in 2004, we have over 500,000 books in stock. No quibble refund if not completely satisfied. Seller Inventory # mon0002664486